Accountancy
171
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3
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128
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77
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67
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5
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67
| |
Accountancy
0
Agriculture, Fishing
0
Finance, Insurance
0
Call Centres
0
Catering & Hospitality
0
Construction, Property
0
Customer services
0
Defence/Armed Forces
0
Education
0
Electronics
0
Engineering, Manufacturing 0
Graduate, Trainees
0
Healthcare & Nursing
0
Human resources
0
IT & Internet
0
Legal
0
Management consultancy 0
Marketing, Advertising, PR 0
Media, Creative
0
Non-profit, Charities
0
Public sector & Services
0
Recruitment sales
0
Retail, Wholesale
0
Restaurant & Food Service 0
Sales
0
Science
0
Secretarial, Administration 0
Security
0
Senior appointments
0
Telecommunications
0
Transport, Logistics
0
Travel, Leisure, Tourism
0
Other
0
| |
|
|
Section: Catering & Hospitality Vacancy 930 |
| Post:Food and Beverage Manager for top 5 star hotel in
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Salary contractual |
| |
| Requirements and conditions |
| Age: |
Has no value
|
| Gender |
Has no value
|
| Education: |
no
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| Work schedule: |
Has no value
|
| Work place: |
Nottingham
|
| The announcement text: |
5 star hotel with over 200 rooms in East Sussex seeks an experienced F&B Manager to oversee all food and beverage operations ensuring the highest of service standards are maintained for their distinguished clientele. The right applicant will have overall responsibility for the restaurant, lounge, bars, room service, night-club and conference and banqueting operations. Experience within a similar role at 4*5 star standards is essential as well as excellent team management and communication skills. You will be working 5 out of 7 days, 45 hours per week, flexible shifts with hours to include weekends and reporting to the Deputy General Manager. Send me your CV today for this excellent opportunity to join a top hotel. You must be eligible to live and work in the UK to apply for this position.
|
| Contact information |
| Employer: |
|
| Email: |
|
| Phone: |
01494 778 771
|
|
| |
Publication date: 2009-03-12 04:51:09
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| |
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